FAQs: What is a tavern and tavern restricted licence

Applying for a liquor licence in Western Australia can be complicated as it is a highly regulated industry.

There are many types of liquor licences available.  The most appropriate one for a particular business will depend on several factors, including physical features of the venue, if meals are served or accommodation is available and other aspects.

Below are some frequently asked questions if you are considering making an application for a tavern or tavern restricted liquor licence in WA.

Disclaimer – the information contained in this publication does not constitute legal advice and should not be relied upon as such. You should seek legal advice in relation to any particular matter you may have before relying or acting on this information. The Lavan team are here to assist.
What is a tavern licence?
What is a tavern licence?

A tavern licence authorises the sale and supply of liquor for consumption both on and off the licensed premises without having to meet the same obligations as a hotel which is required to supply accommodation and meals and some of the other obligations associated with different types of licences.

What is the difference between a tavern and a tavern restricted licence?
What is the difference between a tavern and a tavern restricted licence?

A full tavern licence is generally the most flexible type of liquor licence in Western Australia.  A tavern restricted licence has the same flexibility as a full tavern licence in regards to liquor sale and supply on the premises, however, no take-away sales are permitted.

A tavern licence will usually operate with a bottleshop or some other retail liquor service, whereas a tavern restricted licence does not authorise any sale or supply of packaged liquor, but usually no obligation as to meals.

How does a tavern or tavern restricted licence differ from other types of licences?
How does a tavern or tavern restricted licence differ from other types of licences?

There are several differences. 

Generally speaking, tavern and tavern restricted licences are for general drinking venues of any size, with some food component.

Do people object or intervene in applications for tavern or tavern restricted licences?
Do people object or intervene in applications for tavern or tavern restricted licences?

Yes, quite often actually (but not necessarily always).

Objectors and interveners may include the following:

  • Police
  • Health Department
  • Local council
  • Churches
  • Residents
  • Existing licensees

Some of the reasons behind interventions and objections include the following:

  • Close proximity of the tavern to sensitive places like schools or child care facilities
  • Existing alcohol-related problems in the area
  • Density of existing liquor licences
  • Large size of the bar areas proposed
  • Entertainment proposed
  • Noise concerns
  • Amenity issues
Do meals have to be provided at taverns?
Do meals have to be provided at taverns?

Sometimes, yes, but usually, no.  It depends on the licence conditions.  Quite often general food conditions will apply.

Can the kitchen at a tavern be leased out for someone else to run?
Can the kitchen at a tavern be leased out for someone else to run?

No, not lawfully.

Can children and teenagers under the age of 18 go to taverns?
Can children and teenagers under the age of 18 go to taverns?

Yes, if they are properly accompanied and supervised by an adult acting as a guardian.

What tavern and tavern restricted licences has Lavan worked on?
What tavern and tavern restricted licences has Lavan worked on?

The following are just some examples:

Full tavern licensed venues Tavern restricted venues
Balthazar Bar Lafayette
Bill’s Chophouse
Carilley Estate El Grotto
Chase Bar & Bistro Julutharndu Maya
Cobblers Laneway Lounge
Moody Cow Brewery Lema’s
Nowhereman Brewing Co Mad Dogs Jungle Bar
Pourhouse Bar & Kitchen Mallard Duck
Raffles Hotel Matisse Beach Club
Sandpiper Bar & Grill Print Hall
Sassella’s Reveley
The Ashby Bar & Bistro Scarborough Beach Bar
The Beer Farm State Theatre Centre of WA
The Breakwater The Stables Bar
The Gate Bar & Bistro Tony Roma’s
The Royal on the Waterfront Trustee Bar & Restaurant
Wavecrest Bar & Bistro Hippocampus Metropolitan Distillery
White Sands  
Heritage Brasserie Bar & Boardroom (including Bobeche)  
Merredin Regional Community and Leisure Centre